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Brunch reservations recommended; Lunch reservations recommended; Acepta reservas.

Restaurante Padilla 54

Name: Restaurante Padilla 54
Address: C. de Padilla, 54, Salamanca, 28006 Madrid, Spain, Madrid, Madrid, 28006
Telephone: +34689245377
Rating: 4.8

Dirección: C. de Padilla, 54, Salamanca, 28006 Madrid, Spain.
Teléfono:689245377.
Página web: padilla54.es
Especialidades: Restaurante.
Opiniones: Esta empresa tiene 448 valoraciones según Google My Business.
Opinión media: 4.8/5.

Para llevar
Para comer aquí
Buen café
Buen postre
Buena carta de vinos
Desayuno
Comida
Cena
Para ir solo
Entrada accesible para silla de ruedas
Asientos accesibles para silla de ruedas
Alcohol
Cerveza
Cócteles
Café
Opciones saludables
Comida rápida
Platos pequeños
Licores
Vino
Brunch
Postre
Asientos
Servicio a la mesa
Bar en el local
Aseo
Ambiente informal
Cosy
Ambiente tranquilo
De moda
Grupos
Se recomienda reservar brunch
Se recomienda reservar comida
Acepta reservas
Tarjetas de crédito
Tarjetas de débito
Pago móvil NFC
Apto para niños
Tronas
Parking de calle de pago

Restaurante Padilla 54 C. de Padilla, 54, Salamanca, 28006 Madrid, Spain

Reservar mesa

Cerrado el Domingo.

Lunes: 08:00–00:00
Martes: 08:00–00:00
Miércoles: 08:00–00:00
Jueves: 08:00–00:00
Viernes: 08:00–00:00
Sábado: 11:00–00:00
Domingo: cerrado

Restaurante

Restaurante Padilla 54, ubicado en la dirección C. de Padilla, 54, Salamanca, 28006 Madrid, España, es un popular establecimiento de comida en Madrid. Con un promedio de 4.8 estrellas en 448 opiniones, este restaurante es altamente valorado por sus clientes. Entre los aspectos que destacan los clientes de Restaurante Padilla 54, se encuentran:

La calidad de la comida, descrita como típica española casera y deliciosa.
El ambiente moderno y limpio del restaurante, lo que lo hace un lugar cómodo para comer.
La variedad de opciones en el menú del día, que se considera razonablemente priced.
El servicio amable y profesional, que es mencionado por varios clientes.
La amplia variedad de platos en la parrilla, destacando el entrecot a la parrilla y la sardina ahumada con salmorejo.
La excelente selección de vinos en la carta de vinos.

Algunos clientes también han elogiado la amabilidad del personal, especialmente el servidor Luis, y han destacado la calidad de los postres, como el pastel de manzana caramelizado. Restaurante Padilla 54 acepta reservas y se recomienda reservar para el brunch y el almuerzo. Aceptan tarjetas de crédito y débito, así como pagos móviles NFC. El restaurante está adaptado para personas en silla de ruedas, con entradas accesibles y asientos disponibles. Ofrecen opciones de comida rápida, platos pequeños, opciones saludables y una amplia variedad de bebidas, incluyendo café, cócteles y licores.

Más negocios en Madrid

Restaurante.

Restaurante Padilla 54 está ubicado en C. de Padilla, 54, Salamanca, 28006Madrid, Spain.

Puede contactar con Restaurante Padilla 54 por teléfono en +34 689 24 53 77. http://www.padilla54.es/

Lunes: 08:00–00:00; Martes: 08:00–00:00; Miércoles: 08:00–00:00; Jueves: 08:00–00:00; Viernes: 08:00–00:00; Sábado: 11:00–00:00; Domingo: cerrado;

Restaurante Padilla 54 cuenta con 448 valoraciones de clientes, con una calificación media de 4.8.

Entrada accesible para silla de ruedas; Asientos accesibles para silla de ruedas.

Se recomienda reservar brunch; Se recomienda reservar comida; Acepta reservas.

Tarjetas de crédito; Tarjetas de débito.

Paid street parking.

Servicio: “We made reservations for 3 at this place. We were seated only when we were complete. The menu del dia has good portions and is reasonably priced. The food is the typical Spanish co…”
Trato: “Went for lunch and had their menu del dia. Loved the options and the quality of food. Service is also above average. I will definitely go back.”
Precio: “Very good and tasty meals. Though very quiet this tiny restaurant was a pleasant surprise. They even served without charge a very tasty entree meal and the price is very reasonable…”

5/5

We made reservations for 3 at this place. We were seated only when we were complete. The menu del dia has good portions and is reasonably priced. The food is the typical Spanish comida casera. The plus factor is that it is served within a clean and modern restaurant which makes it a comfortable place to eat at.

5/5

Went for lunch and had their menu del dia. Loved the options and the quality of food. Service is also above average. I will definitely go back.

4/5

This was interesting and amazing. We ordered duck in cannelloni - there were two cannelloni pieces with duck in asian style inside; and squid - it was very exquisite, soft and rich. Also, we took peppers with cod - it is a pleasant big salad, recommended to split. Very very rich savour of everything and very pleasant service. BUT! They bring apéritif - olives- and bread. And no matter, whether you eat it or not, the bill has 3,80 in it. I would ask if the guests would love to have some bread, because we did not touch it but paid for it

5/5

Very good and tasty meals. Though very quiet this tiny restaurant was a pleasant surprise. They even served without charge a very tasty entree meal and the price is very reasonable. We had a tbone steak and entrecote and bruchetta.

5/5

It was a great experience eating at this restaurant. Nice decoration and delicious food also the staff was so kind to us honestly, especially the one that serves the table, unfortunately, I don’t know the name. I would really recommend this restaurant ♥️.

5/5

The easiest 5-star review I have given recently. The food was delicious and the service was super professional. Excellent!

5/5

We loved this restaurant, and our server Luis was so kind and hardworking. Delicious salmorejo, squid, duck cannelloni, and caramelized apple pastry!

5/5

For the price you are guaranteed a choice of a 1st and course meal, beverage, bread, and dessert. Each course is delicately prepared by Chef Julian. The wait staff are the icing on the cake with their friendly smiles and courteous and FAST service. Today I enjoyed a DELICIOUS and hot PISTO MANCHEGO (Ratatouille) with a fried egg on top. Oh My! Incredibly DELICIOUS. Second course, I had a BACALAO a la Riokana (oven baked Cod fish) that simply melts in your mouth. I will definitely come back and recommend Padilla 54.

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